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![Tablon de Gomez]()
Narino, ColombiaTablon de Gomez
tasting notes
- Graham Cracker
- Kumquat
- Green Apple
- The Tablón de Gomez is the perfect everyday coffee. It's delicious and complex, as well as super versatile and highly drinkable. It makes a super zippy espresso (green apple galore!) and is delicious on drip both black and with cream and sugar.
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![Iglesias]()
Antigua, GuatemalaIglesias
tasting notes
- Gingerbread
- Star Anise
- Stonefruit
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The famous ancient city of Antigua contains over 43 churches, so it is no surprise that this special coffee gets the brand “Iglesias.” Antigua Iglesias comes from the Plantation Santo Tomas and El Vallecito. Both are located in Ciudad Vieja in the state of Sacatepéquez at the slopes of the Volcano Agua. The coffee grows under Grevillea trees in rich volcanic soil,then harvested and brought to the famous mill, Concepcion Escuintla, where it is sundried on patios and separated by size, density, and color. The result is a superior coffee with extreme complexities.
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![Kinini Village AA]()
Northern Province, RwandaKinini Village AA
tasting notes
- Orange Juice
- Honeydew
- Creamy
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Super creamy and a little adventurous, this coffee will delight and surprise you! Sweet fruits like watermelon and honeydew sparkle on a luxuriously creamy base.
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![Tirra Natural]()
Tarrazu, Costa RicaTirra Natural
tasting notes
- Vanilla
- Grape Skittle
- Dried Mango
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Limited Time Offering!
One coffee processed two ways. Tirra Honey available here!
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![Tirra Honey]()
Tarrazu, Costa RicaTirra Honey
tasting notes
- Pineapple
- Brown Sugar
- White Peach
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Limited Time Offering!
One coffee processed two ways. Tirra Natural available here!
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![Process Set: Tirra—Costa Rica]()
,Process Set: Tirra—Costa Rica
tasting notes
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We're so excited to share these super special coffees with you and collaborate with incredible local artist Cubs the Poet.
This set contains two coffees from the same farm, processed two different ways. That means that the difference in taste comes from the processing only, and these coffees are very distinct!
- Flavor profile for honey process: Pineapple, Brown Sugar, White Peach
- Flavor profile for natural process: Vanilla, Grape Skittle, Dried Mango
We partnered with our neighbor Cubs, who designed a collage after learning about coffee processing and tasting the coffees with us. The art was Riso printed locally by Constance into a poster, included in the set, and incorporated into the box design.
This set contains:
- One 8oz bag of Tirra Honey
- One 8oz bag of Tirra Natural
- Cubs the Poet Poster
Complete the set by learning about coffee processing at one of our classes dedicated to this Process Set!
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![Gift Wrapping]()
,Gift Wrapping
tasting notes
- Add this product to your cart, and we'll pack up your goodies in our star tissue paper, and seal it up with a cursive Congregation sticker!
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![Open Neighborhood Tasting]()
,Open Neighborhood Tasting
tasting notes
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January 31st, 2023
10am-11am
1746 Tchoupitoulas Street
Come visit our roastery and taste a few coffees from our current lineup with us. Coffees will be roaster's choice, but if you're especially curious about one of our coffees, please let us know!
Sliding scale! Proceeds go towards our monthly fundraiser: Southern Solidarity!
Reserving your spot early gets you a $5 discount code for our online store. Walk ins welcome also, so bring a pal!
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![Gallop]()
Great as EspressoGallop
tasting notes
- Red Apple
- S'mores
- Black Cherry
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When the day calls for a faster pace, we opt for Gallop. While the blend changes with each harvest, the Gallop profile is a staple in our offerings. The nutty flavor up front slowly turns to a cool milky chocolatey sweetness with a note of caramelized white sugar. Gallop plays nice with milk and sits equally confident by itself in a demitasse. We recommend for those days when you need to lift both feet off the ground in stride.
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![High Walk]()
A Versatile CupHigh Walk
tasting notes
- Walnut
- Pear
- Baker's Chocolate
- Our High Walk gets us going in the morning. It helps us push our shoulders back, open our eyes, stand a bit taller. High Walk honors the classic morning cup of coffee– round and sweet on the palate with a hint of nutty chocolate on the nose and a medium-body.
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![Low Walk]()
DECAFLow Walk
tasting notes
- Caramel
- Cinnamon
- Green Candy Apple
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Take it easy with Low Walk. Our well balanced decaf is rich, sweet, and smooth. Brew it using your favorite method, any time of day.
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![Spots]()
Medium RoastSpots
tasting notes
- Biscoff
- Toasted Almond
- Apple
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This is the cup of coffee you want to wake up to. Begin your day nice and easy with this highly drinkable medium roasted coffee!
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![Two Spot]()
Dark RoastTwo Spot
tasting notes
- Pecan
- Burnt Caramel
- Brown Butter
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For those who want a toastier coffee experience, Two Spots is the perfect coffee. Warm flavor notes sit pretty with cream and sugar, as well as black in your favorite mug.
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![Tail Walk]()
A New Orleans ClassicTail Walk
tasting notes
- Dark Chocolate
- Toasted Almond
- Molasses
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Coffee and Chicory—A New Orleans classic made as a bridge from tradition to current specialty coffee standards.
Ground for drip.
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![Gift Wrapping]()
Gift Wrapping
tasting notes
- Add this product to your cart, and we'll pack up your goodies in our star tissue paper, and seal it up with a cursive Congregation sticker!
